Help protect the places we love, the values we share
In our emails, sent once or twice a week, you'll receive:
• alerts on new threats to California's environment
• opportunities to join other Californians on urgent actions
• updates on the decisions that impact our environment
• resources to help you create a cleaner, greener future
Sixty-five chefs, restaurant owners and other culinary leaders joined us to launch the Bee Friendly Food Alliance. Through the Alliance, chefs and restaurateurs are calling attention to the importance of bees to our food supply, the dramatic die-off of bee populations, and the need to protect our pollinators. LEARN MORE.
The good news is that America can clean up its buses by making them electric. All-electric buses are here, and they’re cleaner, healthier and often cheaper for transit agencies, school districts and bus contractors to run in the long-term.
AB 1884 (Calderon/Bloom), which calls upon dine-in, full service restaurants to only give customers straws upon request, passed the State Assembly by a 45 to 17 margin with 16 “not voting” (this may change as legislators may add on their support).
More than a decade after local and global activists curbed tropical deforestation in South America, more forests in Brazil and Bolivia are burning again. As the planet heats up, this loss should concern all of us -- and there’s something we can do about it, right here, right now.